Membership Information
As Box Hill is a "Dry Area" as defined by the Liquor Code, the Box Hill RSL must operate as a private club in order to serve alcohol. All persons entering the Box Hill RSL must either be a member of the RSL or signed in as a guest, by a member
There are several categories of membership
Service $40.00 per year
Available to members of the Armed forces,
either past or present
Affiliate $40.00 per year
Related to members of the Armed forces
Social $40.00 per year
Those wishing to participate in the activities of the RSL
Community $2.00 per year
Those wishing to partake of meals, drinks or the gaming room
For more information, please contact the secretary,
Gail Robertson, 9898 5992
Safe Gambling
Use Safe Gambling Practices at Box Hill Sub-Branch
If you need help, go to http://www.moneysmart.gov.au or
http://www.problemgambling.vic.gov.au
To see the RSL Victoria's Gambling Code, please go to the section marked "Compliance" on this website.
The Restaurant
The Restaurant
Menu
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| Entree | ||
| Homemade clam & baby potato chowder with deep fried coriander | $12.00 | |
| Confit of duck salad with shaved Jamon Serrano and gaufrette potatoes drizzled with sweet cider dressing | $13.00 | |
| Pan fried scallop & asparagus mille feuille with a lemon champagne butter sauce | $14.00 | |
| Classic Prawn & avocado cocktail served with Iceberg lettuce & mild cocktail sauce | $15.00 | |
| Selection of Cured meats with warm brioche & an aubergine & tomato chutney | $16.50 | |
| Prawn & Macadamia raviole with sweet pumpkin sauce, topped with chilli prawns | $17.00 | |
| Main | ||
| Baked Atlantic salmon fillet on a chickpea, caper & potato mash, with an oyster & seaweed broth | $26.50 | |
| Bouillabaise for two. A French classic tomato based fish stew including mussels, prawns, scallops, fresh fish & Moreton Bay bugs served with warm bread & a fresh summer salad | $65.00 | |
| Roasted Poussin with a homemade lemon & sage stuffing, with sauteed Kipffer potatoes, finished with a light chicken jus accompanied by a fresh salad. | $26.50 | |
| $21.00 | ||
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$17.00 | |
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| $32.00 | ||
| $28.00 | ||
| $27.00 | ||
| $33.00 | ||
| $20.00 | ||
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| $18.50 | ||
| $22.50 | ||
| $25.50 | ||
| $26.50 | ||
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$26.00 | |
| $28.00 | ||
| $17.50 | ||
| $18.50 | ||
| $21.50 | ||
| $17.00 | ||
| $20.50 | ||
| $19.50 | ||
| $22.50 | ||
| $21.00 | ||
| $24.50 | ||
| $20.00 | ||
| $22.50 | ||
| $24.50 | ||
| $21.50 | ||
| $14.50 | ||
| $17.50 | ||
| $15.50 | ||
| $18.50 | ||
| $2400 | ||
| $27.00 | ||
| $14.50 | ||
| $17.50 | ||
| $48.00 | ||
| $22.00 | ||
| $25.50 | ||
| $27.00 | ||
Sides |
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| Beer Battered fries | $6.50 | |
| Hash browns (4) | $6.50 | |
| Coleslaw (GF) | $6.00 | |
| Wedges with sour cream & sweet chilli sauce | $8.50 | |
| Fresh garden side salad (GF) | $6.50 | |
| $7.00 | ||
| $7.00 | ||
| $7.00 | ||
| $7.00 | ||
Desserts |
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| Select from our display in the cake fridge - served with your choice of double cream or vanilla ice cream | $6.50 | |
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